Editor: The banking industry isn’t the only place where credit’s hard to get. We managed to inaccurately credit to other photographers the pics taken by Marilyn Pickens at the Crisis Center Seeds of Hope luncheon.

On behalf of the Veterans Affairs North Texas Health Care System, Sam Rayburn Memorial Veterans Center, I would like to thank you for your generous donation of your magazines for the patients. It is with support such as yours that we are able to make our veteran’s stay at the medical center more pleasant and cheerful.

Enjoyed the article on Tom Nuckols “The Texas Kidd” (Summer 08). As a child I saw a Wild West show that came through my hometown of Wichita, Kansas and it inspired me to read every cowboy book I could find!

E. Hoskins
Bonham

I really enjoyed the Spring ‘08 issue. Especially since my grandson, Jeremy Lett, was in the Belk Fashion Preview.

Vista Lett
Sherman

I want to thank you for publishing Texoma Living!. I sell high-end real estate and have found the magazine to be one of the best marketing tools I have. So much of the time people coming here from the D/FW Metro think we live in the “boonies.” One look at Texoma Living! quickly dispels that idea.

As a motorcycle enthusiast I enjoyed reading your article on “The Bikers Next Door.” The photography was super and it was fun seeing some friends in the magazine. Keep up the good work. This community needs Texoma Living!

T. Randolph
Denison

Wild Bunch, western movie. Wild One, motorcycles. Check your references.

Joe Henderson
Sherman

Do you think that everyone who reads your magazine is rich? You print lots of articles about expensive things like the champagne and oysters. (Winter ‘07) Do you think people around here eat like that? The only tuxedos I have seen are at weddings. You people need to get real about how people really live in Grayson Co. and write more things for the average person.

I’ve got a bone to pick with you. For all these years, I thought the ventriloquists were really singing and drinking water at the same time. Now I find out they use a trick glass! I will forgive you if you will invite my wife and me to the next big party you throw. We loved the piece on New Year’s Eve.

Don’t print my name because I don’t want to have to listen to the guys at work give me a hard time about this, but I like the recipes! Yeah, I’m a rough tough refrigeration repairman who likes to hunt and fish and cook. Chef Cathy’s recipes are a blast to try out and I have made at least one from every issue of your magazine. Keep them coming.