Red Velvet Sandwiches -1 box red velvet cake mix -½ cup butter at room temperature -2 eggs -1 can (16 ounces) cream cheese frosting Heat oven to 350°. Mix cake mix, butter and eggs until combined and drop spoonfuls of batter 2 inches apart on cookie... Read More
All posts by Jacki Lee
Cake Pops
Pink Cakepops -1 box cake mix (your choice of flavor) prepared as directed in 13 x 9 pan -1 can (16 ounces) cream cheesefrosting -1 package candy melts or chocolate bark -waxed paper Crumble cooked cake in large bowl. Add cream cheese frosting and mix... Read More
I “Heart” Sugar Cookies
These sugar cookies were crafted and hand decorated by Renee Marze. She drew a quilt pattern on rice paper to create a beautiful, one-of-a-kind cookie that is 100 percent edible. Renee made the ornate cake top in the form of a pink dahlia entirely... Read More
Sweet Treats
Jacki Lee, co-owner of Jimmages Photography in Sherman is a frequent contributor to these pages. While working with us on the issue, she decided it was missing something, so she proceeded to do something about it. She enlisted cake baker extraordinaire... Read More
Photo Gallery: Dolls
Photographer Jacki Lee captures the detail and style of Mama Murriel’s Doll Museum in Leonard. Some are stunning and beautiful, others are delicate and fragile. Others are downright, creepy. Click here to visit the photo gallery. ... Read More