Comments on: Smoky G’s BBQ http://www.texomaliving.com/smoky-gs-bbq Texoma People. Texoma Stories. Fri, 30 Dec 2011 00:52:42 +0000 hourly 1 http://wordpress.org/?v= By: LokRobster http://www.texomaliving.com/smoky-gs-bbq/comment-page-1#comment-2698 LokRobster Sat, 24 Sep 2011 23:07:08 +0000 http://www.kickstarttest.org/texomaliving/?p=465#comment-2698 I have passed by this place as long as it has been there, but I finally stopped in yesterday and now have been there 3 times... awesome brisket sandwich. If I ran my own little food shack, I'd like to think it'd be like this. Perhaps that outlook makes me a little more patient than "last time's" comment. Some food is worth a more casual atmosphere! :) I have passed by this place as long as it has been there, but I finally stopped in yesterday and now have been there 3 times… awesome brisket sandwich.

If I ran my own little food shack, I’d like to think it’d be like this. Perhaps that outlook makes me a little more patient than “last time’s” comment. Some food is worth a more casual atmosphere! :)

]]> By: admin http://www.texomaliving.com/smoky-gs-bbq/comment-page-1#comment-819 admin Thu, 21 Apr 2011 21:13:51 +0000 http://www.kickstarttest.org/texomaliving/?p=465#comment-819 The thing about a true BBQ stand is that when the meat is gone, you just close up shop and go home. If you want store-bought BBQ with lots of help on hand, just head on over to the WalMart and they'll take care of you. Yes, I know it can be aggravating when Gaylon (or any other of these Mom and Pop (or just Pop) places has odd schedules. But part of the glory of being a BBQ stand owner is working when you want. Now, as to the "service" at Gaylon's, I agree, it is sloth-like. He might not even know you are out there in front unless you bang on the side of the wagon. But even when he knows you are there, it can be a good 10-15 minutes to get your sandwich made. You've heard of "slow cooked," now meet "slow served." The thing about a true BBQ stand is that when the meat is gone, you just close up shop and go home. If you want store-bought BBQ with lots of help on hand, just head on over to the WalMart and they’ll take care of you. Yes, I know it can be aggravating when Gaylon (or any other of these Mom and Pop (or just Pop) places has odd schedules. But part of the glory of being a BBQ stand owner is working when you want. Now, as to the “service” at Gaylon’s, I agree, it is sloth-like. He might not even know you are out there in front unless you bang on the side of the wagon. But even when he knows you are there, it can be a good 10-15 minutes to get your sandwich made. You’ve heard of “slow cooked,” now meet “slow served.”

]]> By: LRC http://www.texomaliving.com/smoky-gs-bbq/comment-page-1#comment-818 LRC Thu, 21 Apr 2011 18:18:06 +0000 http://www.kickstarttest.org/texomaliving/?p=465#comment-818 I agree that Gaylon makes great barbecue and his prices are good.However, I have visited here numerous times over the last 3 years...and somedays, he just doen't even show up. I have been there as he gets there, after 12:00 and it will take 10-15-20 minutes for him to even acknowledge that some one is waiting. I have visited for the last time. I agree that Gaylon makes great barbecue and his prices are good.However, I have visited here numerous times over the last 3 years…and somedays, he just doen’t even show up. I have been there as he gets there, after 12:00 and it will take 10-15-20 minutes for him to even acknowledge that some one is waiting. I have visited for the last time.

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