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PDF The ingredients for this summer salad tell you what to expect. Honey, vinegar, rosemary add spectacular flavor to the sweet potatoes and broccoli.
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After what seemed an exceedingly long winter, Texoma Living! decided to celebrate spring with a picnic. The time, the menu, and the guests came together in a perfect location for an outing to be remembered.
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The idea of cold soup takes getting used to. But when you take the first taste of this cool and spicy mix of fresh tomatoes, cucumbers and Bell peppers you’ll understand why this is the perfect summer cooler.
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Who doesn’t like deviled eggs at a picnic? Nobody, that’s who. Chef Robert kicks it up with a smooth and spicy punch of chipotle flavor in this recipe that will have you back in the kitchen making a double batch for the next family outing.
Continue Reading →There is no better way to finish a meal (Italian or not) off than with a luscious Chocolate Panna Cotta.
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This is a simple to prepare dish that gives your guests the idea that you stayed up all night long in the kitchen.
Continue Reading →If you are looking to prepare a healthy vegetable with an Italian flavor, you can’t go wrong with an asparagus Luciano.
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A must-have on anyone’s Italian menu, the penne pasta alongside prawns, mushrooms and arugula will bring the taste of Italy right to your table.
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Served great as an entree (as it is prepared in Italy). The gnocchi is similar to dumplings, only with a little Italian zest to it.
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Originating in Italy during the 15th century, this simple appetizer is certain to add some spice to your next meal.
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Perrin Air Force Base: 1941-1971
Pearl Harbor moved everything, including the training schedules, up a notch or two. The first class of flight cadets arrived on December 16. The eighty-one would be airmen started training on December 22. On February 20, 1942, the field recorded its first fatalities with a crash that killed Cadet Quinto Perkins and instructor Cyril Van Valkenberg. The first class graduated three days later, moving on to advanced training at another base. That February 23 also saw the dedication of the field and the Grayson Basic Flying School officially became Perrin Field.
William Wallace: The Real Deal
William Wallace is a name that rings throughout Scottish history and now, thanks to Hollywood, the world. From Dehli to San Francisco people could tell you about this national hero of Scotland and his exploits against the English. But who was the real William Wallace?
Let Them Eat Cake
While Marie Antoinette gets credit for the “Let them eat cake” line, it is doubtful that she ever said it. And if she did say it, it is doubtful that she was referring to what we call cake. (That “she didn’t, but if she did” construction is called pleading in the alternative for you fans of arcane legal practices.) But I digress.
North Texas Regional Airport, TX
Last Updated on May 17 2012, 11:55 am CDT
Weather by NOAA
Current Conditions: Fair
Temp: 82°F
Wind: SW at 12mph
Humidity: 35%
Heat Index: 81°F
